Production Technician – Nutrition – (St. Joseph, MO)
?Description?Do you have experience in production, quality control, maintenance, and facility cleanliness? Are you able to follow written and verbal directions? Are you willing to operate material handling equipment such as a forklift and other equipment?? Are you?self-motivated, a team player, and customer focused? If so, we?d like to hear from you!?For nearly a century, Wilbur-Ellis has experienced success and growth in marketing and distributing animal feed ingredients.Join us and grow your career with Wilbur-Ellis ? a strong and profitable industry leader offering competitive compensation, tremendous growth & development opportunities, and a people-first work environment. Come grow with us!?General Purpose and Scope of Position:?The primary role of the Production Technician is to assist in all aspects production, quality control, maintenance, and facility cleanliness. This may include packaging, filling assisting in formulation or housekeeping. Candidates are well driven self-starters that have the ability to work with a close knit team to meet the customers demand efficiently.?Key Skills and Abilities Include:Must be at least 18 years of ageHigh School Diploma, GED or equivalent work experience requiredWillingness to operate material handling equipment including forklift and other equipment as requiredMust be able to lift up to 50 lbsManual dexterity, must be able to be on your feet for long periods, and must be able to work in a production environmentAble to follow written and verbal directions, and complete necessary documentation. Ability to read and write English is requiredWilling to work overtime hours as needed?Key Personal Attributes Include:Driven; self-motivatedCustomer-focusedTeam playerStrong sense of integrity and accountability?Specific Responsibilities and Key Deliverables Include:Set up line according to production scheduled production jobInspect all materials for cleanliness and integrity. Report any issues before processingBlend materials in assigned mixer according to workflowDocumentation as required in all aspects of job dutiesLearn and train all roles required at the plant (mixing, bagging, forklift, container loading, etc.)Operate processing equipment as outlined in SOP?sMaintain facility cleanliness throughout all operationsPerform Quality Control while handling productsAccurately document tasks performed (processing, maintenance, cleaning, etc.)Responsible for reporting safety/food safety problems to management, up to and including stopping a production lineAssist in production at Ameri-Mills when neededMaintain all current training'sComply with all Food Safety Guidelines, Standard Operating Procedures, FDA and OSHA guidelines, as well as Federal and State laws governing the workplaceAble to work and contribute to a team approach with a positive attitude and outlookComply with all Food Safety Guidelines, Ameri-Pac work rules, Ameri-Pac standard Operating Procedures, FDA and OSHA guidelines as well as federal and State laws governing the workplacePerform any other duties assigned by management professionally and efficiently?Compensation and Benefits:Competitive pay and comprehensive benefits package?Job Code:?PRODU03430Apply for this job.