Research & Development Clerk II
SUMMARY: This position is responsible for typing documents, forms, spreadsheets and correspondence; calculating and verifying expense reports; preparing packages for Federal Express shipment; scheduling participants in product taste panels; ordering ingredients, preparing purchase order worksheets and receivers; updating nutritional information codes in the Nutrition System; making labels answering the telephone and responding to inquiries, directing callers or taking messages; making domestic and international travel reservations; preparing sample labels for sample production runs; receive, log and distribute incoming packages; and any other duties or special projects as assigned. Product information. Additional responsibilities may be added to accommodate the department the position is in (i.e. Specifications Writing, Nutrition, Labeling, or Product Information).REQUIREMENTS:Education: High School diploma or equivalent.Experience: 3+ years of experience.Computer Skills: Intermediate computer skills which may include utilizing advanced functions in spreadsheet or word processing software packages; developing templates for use by other Team Members; preparing complex graphic presentations; writing and executing basic programs using a fourth generation language; or monitoring and controlling a mainframe computer by operating the central console, on-line terminals and auxiliary equipment.Communication Skills: Strong and verbal communication skills.Please review Position Specific Requirements below.To view a full job description and submit your resume for consideration, click APPLY TO THIS POSITION below and follow the prompts.Apply for this job.