Senior Manager Engineering
SUMMARY:The primary responsibility of this position is to eliminate or reduce human and food safety work hazards to acceptable levels by identifying and remedying potential problems before they occur during the early design of systems andequipment. This position will develop and apply human and food safety mitigation procedures and specifications that are typically inherent in manufacturing, but more specifically to include hazards that result from mechanical failure, environmental effects, and operator error. This position will also determine what undesirable events can occur in and around the manufacturing process and make recommendations to lower the accident or failure risk through application of engineering principles, industry accepted standards, and health and safety laws. Further responsibilities include: Set and document standards for design, materials of construction, methods of construction, etc., for processing equipment and process layouts; training other personnel on methods of identifying and mitigating manufacturing human and food safety hazards; assist in the development and design of process layouts; assist in the development of a project scope of work; designof equipment utilizing industry accepted 3D CAD software; analyze machine and system failure points by applying FMEA or similar diagnostic procedures; coordination between other internal company safety related shared resources to include EH&S, Q.A., R &D, Information Systems Controls, Subject Matter Experts (SMEs), and Engineering Preventative Maintenance; Ability to communicate and report out to Managers, VPs, SVPs, Presidents, and CEO and Strategic Leadership Team on an asneeded basis; other duties as assigned.REQUIREMENTS:Education: B.S. in a technical field, engineering preferred or equivalent experience.Experience: 8+ years of work experience with 5+ years of manufacturing experience. Food processing plant experience is preferred.Computer Skills: Microsoft Office; AutoCAD or SolidWorks 3D drafting software; Failure simulation and analysis software knowledge is a plus.Communication Skills: Excellent verbal and written communication skills are mandatory.Special Skills:Process knowledge in poultry slaughter and further processing and processed meats; ability to work in an unsupervised environment answering to multiple internal customers at all levels.Certifications: Any professional safety certifications are a plus.Supervisory: This position is responsible for oversight of various departmental personnel as required, external consultants, and leading intra-company cross functional teams.Travel: 15 or more overnight tripsTo view a full job description and submit your resume for consideration, click APPLY TO THIS POSITION below and follow the prompts.Apply for this job.